Lehigh Valley's brunch scene is as diverse and dynamic as its history. Fusing rich traditions with modern trends, brunch is something you simply can't miss.
Whether you're fueling up for a day of exploration in Easton, seeking a leisurely weekend morning in Bethlehem, or looking for that perfect sunny patio to enjoy in Allentown, The Valley has a table waiting just for you.
Two Rivers Brewing Company offers more than exemplary craft beers. Their Sunday brunch menu is a fanfare of rich local flavor, featuring dishes like Duck Fat Fries and Award Winning Chili.
Searching for that farm-to-table experience? Easton Public Market embodies a true community atmosphere perfect for those who are passionate about supporting local businesses and agriculture. Sip, shop, and dine where offerings like fresh local produce, artisanal goods, and craft brews come together under one roof.
Enjoy an innovative twist on fusion cuisine at The Shelby. Embark on a culinary trip around the world, indulging in everything from breakfast ramen and paella to fresh Mediterranean salads and classic American cheeseburgers.
For a more traditional experience, Union and Finch offers a classic yet refined menu of brunch favorites.
Apollo Grill is a local staple that marries upscale dining with a comfortable atmosphere. Indulge in their Creme brulee pancakes for a luxurious take on brunch.
The flavors of Spain come alive at Tapas on Main, where their inventive small plates and signature cocktails are perfect for sharing and sampling with friends.
Brunch is an all-day affair at Billy’s Downtown Diner. With two locations in Bethlehem and Easton, and a menu boasting hearty eggs Benedict, creative pancake stacks, and comforting diner classics, Billy's is a local favorite.
For an elevated brunch experience, Bolete Restaurant is a must-visit. Here, dishes like fresh oysters and duck confit hash are paired with locally sourced ingredients to create a menu that’s both refined and approachable.
Known for its scratch-made meals, the Flying Egg serves creative and satisfying brunch options, including egg-forward dishes, avocado toast, and vegan-friendly dishes like the tofu scramble.
Step into The People’s Kitchen for inventive takes on breakfast classics. Indulge in innovative dishes like their French toast sandwiches–french toast dipped sandwiches stuffed with savory breakfast ingredients.
From a sweet and savory Monte Cristo to zesty huevos rancheros and crispy country-fried chicken, Griddle 145 serves up bold brunch flavors.
Lehigh Valley brings a rich tapestry of flavors to your brunch palette with unique dishes and drinks that you just have to try. Indulge in the acclaimed Smoked Garlic Bloody Mary at Porter’s Pub in Easton, an artful blend that's both a drink and a meal, garnished with garlic-grilled shrimp, stuffed olive, smoked mozzarella, and celery.
For the ultimate pick-me-up, try their exclusive Porters' Publick House coffee, locally roasted and fresh ground for peak aroma and flavor. Then swing by Mary Ann Donut Kitchen for a dozen of the best confections in Lehigh Valley.
Adding to your list of must-try brunch cocktails, head over to Torre and sip on Margamosas — part margarita, part mimosa, all good. Pair it with fresh fare from South of the Border and start the day off fiesta-style.
Immerse yourself in the elegant ambiance of the Historic Hotel Bethlehem's Musical Sunday Brunch at . This weekly event combines a lavish dining experience with live music, providing the perfect backdrop for a leisurely Sunday in the heart of Lehigh Valley.
Soak up the rays and relish the outdoors at Blue Grillhouse in Easton, where their outdoor dining space becomes a Sunday sanctuary.
Sunday brunch at McCarthy’s Red Stag Pub & Whiskey Bar brings the flavors of Ireland and the British Isles to Bethlehem. Enjoy scratch-made boxty (Irish potato pancakes), fluffy pancakes, and traditional morning cocktails including Irish coffee, Jameson coffee, and more.
