Ingredients:

1/2 c. Butter 3 Tbsp. 10X Sugar 1 c. Sifted Flour 1 c. Finely Chopped Nuts (l like pecans) 1 0 X Sugar

Directions:

Cream shortening & 3 Tbsp. Confectioners sugar until fluffy. Stir in flour gradually, then nuts until well blended. Chill if desired.

Roll in marble-sized balls. Place 2" apart on ungreased cookie sheet. Bake @325 for 20 min. or until lightly browned. Roll in 10X sugar while slightly warm.

Enjoy!