Gluten Free Holiday Desserts with Tammy Westney

Gluten sensitives are on the rise making holidays a challenging time. Healthy alternatives are available and are much easier than people realize. The class will demonstrate how to make tasty nut crusts, for tarts, which can be eaten raw or baked. All recipes exclude sugar and artificial sweeteners. Class includes recipes, samples, and refreshments.

$15/person
Limited 10 Seats

Event Type: Classes & Workshops
Event Location:325 Northampton St directions »
Event Sponsor: Easton Public Market
Event Times:
  • Dec 3, 2016 at 12:00 p.m. – 2:00 p.m.

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